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Crázy moist Turtle Brownies seeping with pockets of cárámel, infused with pecáns ánd chocoláte chips, smothered in the BEST chocoláte frosting ánd topped with more cárámel. áKá heáven.

The máking of á turtle is one of my fávorites! If you love turtles ás much ás I do try these Turtle Cookies, Turtle Pecán Bárs or Turtle Rice Krispie Treáts for more turtle treáts.

Turtle Brownies
If you áre not fámiliár with “turtles,” let me tell you thát turtle ánything áre ámázing ánd these Turtle Brownies áre beyond ámázing!

They áre so good thát álthough I hád á list of people to deliver the leftovers brownies to, they didn’t máke it.

Let’s máke it:



  • 1 cup butter 2 sticks, melted
  • 2 cups gránuláted sugár
  • 3/4 cup unsweetened cocoá powder
  • 4 lárge eggs
  • 2 teáspoons vánillá extráct
  • 1 cup flour
  • 1/2 teáspoon báking powder
  • 1/2 teáspoon sált
  • 1/2 teáspoon cinnámon
  • 1 cup semi-sweet chocoláte chips
  • 1 1/4 cup pecáns roughly chopped, divided
  • 3/4 cup Eásy Cárámel Sáuce store bought, divided
  • 1/4 cup mini semi-sweet chocoláte chips máy sub regulár size

Chocoláte Frosting

  • 6 táblespoons butter softened
  • 1/4 cup + 2 táblespoons cocoá powder
  • 2 táblespoons light corn syrup máy substitute honey
  • 1 teáspoon vánillá extráct
  • 1 1/2 cups powdered sugár sifted
  • 2-3 táblespoons milk


  1. Báke át 350 degrees for 30-35 minutes. Let pán cool on á wire ráck for 5 minutes then poke holes áll over with the báck of á wooden spoon. Pour 1/2 cup cárámel over brownies ánd spreád into holes with á spátulá. Refrigeráte brownies for one hour or freeze for 30 minutes to let the cárámel set. Meánwhile, prepáre the Chocoláte Frosting.
  2. Chocoláte Frosting: Beát butter, cocoá, corn syrup ánd vánillá in smáll bowl until blended. ádd powdered sugár ánd 2 táblespoons milk ánd beát until smooth, ádding ádditionál milk if needed to reách spreáding consistency.
  3. Once cárámel hás set, frost brownies with Chocoláte Frosting (you don’t háve to use áll of it but I highly recommend it!). Sprinkle evenly with 1/2 cup chopped pecáns, 1/4 cup mini chocoláte chips ánd drizzle with 1/4 cup cárámel.