MEXICAN DORITO CASSEROLE

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I’m not even gonna pretend that this anything but what I call “Trash Food.” Every once in a while trash food is the best kind of food, comforting and totally delicious. Mexican Dorito Casserole fits that description perfectly. Enjoy!

Ingredients

  • 2 cups shredded cooked chicken
  • 1 cup shredded cheese (or more if you are a cheese hound)
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1 can Ro-tel tomatoes, drained (canned tomatoes with jalepenos-mild)
  • 1/2 packet taco seasoning (or more- to taste)
  • Bag of regular nacho cheese doritos

Directions

  1. Preheat oven to 350-f degrees.
  2. In a mixing bowl, combine all ingredients except doritos.
  3. In a greased 2 qt baking dish, put a layer of crushed doritos (about 2 cups), then a layer of the chicken mixture. Repeat once more, ending with a layer of chicken mixture. Top with more shredded cheese, cover, and bake for 30-35 minutes, till bubbling hot.

Full recipe: MEXICAN DORITO CASSEROLE