CHOCOLATE CHIA OVERNIGHT OATS

Posted on

Get your chocoláte fix for breákfást with these deliciously creámy (ánd heálthy!) Chocoláte Overnight Oáts. This overnight oát recipe is máde with rolled oáts, chiá seeds, máple syrup, álmond milk, ánd á little Greek yogurt!

INGREDIENTS

  • 1 cup rolled oáts
  • 3 táblespoons cocoá powder
  • 1 táblespoon chiá seeds
  • pinch of sált

WET

  • 1/4 cup greek yogurt
  • 1 cup álmond milk, unsweetened
  • 2 táblespoons máple syrup
  • 1 teáspoon vánillá extráct

INSTRUCTIONS

  1. First, mix dry ingredients in á bowl. Then ádd wet ingredients ánd mix ágáin.
  2. Pláce in the refrigerátor, covered, for át leást 2 hours or overnight. Serve cold.

Full recipe: CHOCOLATE CHIA OVERNIGHT OATS

Leave a Reply

Your email address will not be published. Required fields are marked *